National Women's Month is celebrated throughout March, and Menufy is ready to sprinkle on some extra love and recognition! This month is the perfect opportunity to highlight the remarkable women who contribute their talents to the culinary world. We chatted with our associates to learn about what restaurants can do to highlight and honor women in the industry.

4 Ways To Celebrate Women In The Restaurant World

1. Applauding women in your workforce

Every day, restaurant owners should give credit to the front-of-house and back-of-house staff that make the business run smoothly. But especially in March, take time to celebrate the women who are the backbone of the restaurant industry—the servers, managers, chefs, hosts, bussers, and countless others who bring warmth, efficiency, and exceptional service to dining experiences. Their dedication and hard work deserve recognition and applause.

“Working at Menufy and seeing the company filled with vibrant diversity across cultures and genders has been something I'm truly proud of. One of the most rewarding aspects of being part of this company is witnessing the inclusive environment that fosters equal participation and amplifies the voices and ideas of every individual inside and outside our organization. Beyond Menufy, let's savor the richness of supporting women in the culinary world. Together, we can create a recipe for equality, where every dish is a testament to the diverse talents and extraordinary contributions of women." -Phung Ngo, Menufy Senior Project Coordinator Manager.

Restaurant owners can create a more vibrant and equitable culinary community by publicly supporting and highlighting the women who work hard every day to make their businesses succeed!

2. Tantalize Taste Buds with Women-Crafted Menus

Consider partnering with local women chefs to create a special menu or signature dishes inspired by their stories and expertise! 

Updating your menu for the month isn't a problem! With Menufy Manager, you can easily update your menu whenever you need to. And if your Menufy account is integrated with a POS device, you can manage your menu right from your POS account.

By showcasing the exceptional talents of these brilliant chefs and creating special menus, you'll offer your customers an extraordinary dining experience while giving these talented women the recognition they deserve. It's a win-win situation for everyone involved, and we're confident that it will boost customer interest (and orders).

Be a part of this uplifting celebration of talent and creativity!

3. Three Cheers for Women-Owned Business Brilliance

Let's toast to the remarkable women entrepreneurs who are igniting innovation in the vibrant world of food and beverages! When you choose to buy ingredients, beverages, food, and supplies from these trailblazing visionaries, you're not just endorsing women-owned enterprises, but you're also fostering a richer, more inclusive culinary landscape. Each purchase you make is a resounding affirmation of advancement and a beacon of hope for a future brimming with possibilities.

“Here's to fearless women who push ahead to make their dreams come true and pave the way for the rest, proving that the sky's not the limit and that we are stronger together. Happy National Women's Month!" -Sarai Lowder, Menufy Senior Sales Manager.

Cheers to progress, diversity, and a flourishing tomorrow for all!

4. Spread Workplace Joy with Gender Equality

Creating a workplace where everyone feels appreciated and supported? That's the recipe for success! Here at Menufy, we are passionate about promoting a workplace where every employee feels valued and supported, as this is key to achieving success. 

"At Menufy, we're all about equality and inclusivity! We do not restrict leadership roles based on gender. In fact, most of our sales leadership positions are held by women. Our goal is to create a workplace where everyone, no matter their gender, feels valued and empowered to bring their best to the table. Together, we're cooking up a culture of equality and respect!" -Mar Garcia, Menufy Sales Manager.

To achieve gender equality, restaurant owners should consider adopting fair hiring practices and ensuring that every individual is paid equally for their contributions. Together, the restaurant industry can show that it's a champion of diversity and celebrates everyone!

Last Hurrah!

With National Women's Month upon us, Menufy hopes our restaurant partners will join in the celebration! Together, we can honor and appreciate the incredible talent of women in the restaurant world. By implementing these suggestions, your business can cultivate an environment that fosters growth and empowerment for all women.

“Having skilled, driven women in the tech world, especially in a food-tech space, really is the perfect pairing. Being able to transfer that 'sisterhood in the kitchen' to a 'sisterhood in the workplace' for the greater growth of a company is something I take pride in. Happy Women's History Month!” -Eve Butler-Meni, Menufy Customer Success Manager. 

So here's to the remarkable women who add zest and flavor to our lives, and let's make this National Women's Month a celebration to remember!

ABOUT THE AUTHOR

COURTNEY KITCHENS, SR. MARKETING SPECIALIST

Courtney, an English teacher turned marketer at Menufy, draws inspiration from the restaurant industry's everyday moments. Her writing is a testament to her expertise, providing insightful and compelling accounts of the industry's diverse and vibrant nature.